We dedicate this handbook to the family farmers whose stewardship of the land and protection of the environment inspire our respect and trust.
Here at Mendocino Wine Co. we stay true to our belief that sustainable farming practices result in healthier soil, balanced grapes and higher quality wines. We understand sustainability is not a temporary trend, but a continuous journey and a constant process. There is always more we can contribute.
We hope you enjoy the following presentations which provide an overview of green practices in the wine industry and a better understanding of how and why these practices contribute not only to wine quality but the health of our environment.
Part 1 - The Green Winegrowing Handbook Presentation: Why Green?
(c) 2009 Mendocino Wine Co.
Part 2 - The Green Winegrowing Handbook Presentation: Sustainability
(c) 2009 Mendocino Wine Co.
Part 3 - The Green Winegrowing Handbook Presentation: Organics & Biodynamics
(c) 2009 Mendocino Wine Co.
The Green Winegrowing Handbook
This handbook provides an in-depth overview of green practices in the wine industry and a better understanding of how and why these practices contribute not only to the quality of wine but the health of our environment.
As you read it, you will learn about the eco-conscious mindset that guides Parducci Wine Cellars to craft their award-winning wines.